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Amazon.com: The Kombucha: Brewing and Flavouring: This is a symbiotic culture of bacteria and yeast (SCOBY) that's added to a mixture of green or black tea and sugar eBook : Martin, Florence
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What Yeast Is In Kombucha? [SCOBY & Bacteria Lists]
Kombucha SCOBY: What It Is and How to Make One
The Kombucha : Brewing and Flavouring: This is a symbiotic culture of bacteria and yeast (SCOBY) that's added to a mixture of green or black tea and sugar (Paperback) - Walmart.com
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