![Birthday dinner. Bone in bison ribeye and grass fed angus NY strip cooked in my sous vide for 2 hours then sear in a cast iron. Plus 1.5 lbs of king crab Birthday dinner. Bone in bison ribeye and grass fed angus NY strip cooked in my sous vide for 2 hours then sear in a cast iron. Plus 1.5 lbs of king crab](https://i.redd.it/esycmeroxhe61.jpg)
Birthday dinner. Bone in bison ribeye and grass fed angus NY strip cooked in my sous vide for 2 hours then sear in a cast iron. Plus 1.5 lbs of king crab
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Warm Alaskan King Crab Terrine with Potato Risotto, Summer Succotash, Bacon and Red Onion Vinaigrette
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New Years Eve with Chef Eric Villegas Alaskan King Crab Legs with Lemon Garlic Herb Butter! - VacMaster
![New Years Eve with Chef Eric Villegas Alaskan King Crab Legs with Lemon Garlic Herb Butter! - VacMaster New Years Eve with Chef Eric Villegas Alaskan King Crab Legs with Lemon Garlic Herb Butter! - VacMaster](https://marvel-b1-cdn.bc0a.com/f00000000114298/www.vacmasterfresh.com/product_images/uploaded_images/step-3-crab.jpg)
New Years Eve with Chef Eric Villegas Alaskan King Crab Legs with Lemon Garlic Herb Butter! - VacMaster
![New Years Eve with Chef Eric Villegas Alaskan King Crab Legs with Lemon Garlic Herb Butter! - VacMaster New Years Eve with Chef Eric Villegas Alaskan King Crab Legs with Lemon Garlic Herb Butter! - VacMaster](https://marvel-b1-cdn.bc0a.com/f00000000114298/www.vacmasterfresh.com/product_images/uploaded_images/completed-dish.jpg)